Wolseong Fortress, Gyeongju, South Korea

Friday, November 4, 2011

Kalibo's Congee



A fresh take on congee and as an alternative breakfast is the Congee at the Wellness Kitchen in Kalibo, Aklan. I discovered the Wellness Kitchen on a side trip to Kalibo before proceeding to Boracay.

Their Congee is made of locally grown black rice mixed with free range chicken and fresh garlic and onion. This is supposedly a healthy breakfast from a pioneering fresh produce restaurant in Aklan. This Congee is priced at a very reasonable P50 (US$1.16).

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