Wolseong Fortress, Gyeongju, South Korea

Wednesday, October 5, 2011

Heavenly Tibok-Tibok


Heavenly is this milk pudding which I discovered recently during a trip to Pampanga. The sweet dessert is called Tibok-tibok, which is made from white rice and carabao's milk topped with latik (made from coconut meat). The dessert has the right amount of sweetness and melts in your mouth. It counts as one of my favorite Filipino delicacies.

Tibok-tibok is available at Suzie's Cuisine at Nepo Mart in Dao Pampanga. This is a short one hour drive from Balitawak, Quezon City if you take the North Expressway. It cost P25(US$.58) for a small slice and P100 (US$3.32) for a small box.

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