Wolseong Fortress, Gyeongju, South Korea

Wednesday, July 23, 2014

Tilapia and Chips: Boracay's Hot Ribs Place


There's a very good restaurant in Boracay  located at the Mall's entrance near the main road named Tilapia and Chips.  It specializes in fish and chips and baby back ribs.  But according the owner, their best seller is the baby back ribs.  The place is clean, and service, warm and friendly!

I tried the half slab order of their baby back ribs which is priced at a reasonable P460 (US$11.00) and this comes with a glass of iced tea, french fries and salad. The ribs is sweet tasting and is good except that even if the meat is tender it is a bit dry.  The baby back ribs at Texas Joe House of Ribs in Subic is better since their ribs are really  tender and juicy.

Nonetheless, I enjoyed this meal and next time I go to Boracay would most likely eat here again and try their other specialty, the tilapia and chips.



Wednesday, July 16, 2014

Panay Town: Quaint and Charming


















Panay town in Capiz is a short 15 minute drive from Roxas City.  In this quaint and charming town, you will find the oldest church in Panay, the Santa Monica Church. This 17th century Church is made of coral stones with the interiors baroque in style. Other attractions are the church bell (which was made from 70 sacks of silver and gold coins donated by the locals), a traditional water well, and the town hall.

Wednesday, July 9, 2014

Roxas City: Seafood Capital???


















The reason why I decided to pass by Roxas City on my way to Boracay was their fresh and reasonably priced seafoods which I have read about.  Afterall, Roxas City prides itself as the seafood capital of the Philippines.

However, I was in for a major disappointment.  Not only were there not a lot of seafood choices but the prices also were not reasonable.  At the Seafood Court in the People's Park Plaza, they were selling steamed small crabs for P100 (US$ 2.32) per piece and  a small slice of blue marlin at P150 (US$3.40). A bit reasonable was the sea shells in a small soup bowl for P80 (US$1.80).  The prices were a lot more expensive than in Manila. No wonder there were very people dining at the place during the lunch hour that I was there. 

For this reason I decided to stay for just a night instead of 2 nights as I originally planned.  The title "Seafood Capital" is undeserved!

Tuesday, July 1, 2014

Roxas City Shines






If Roxas City is pretty at daytime, at night, it shines.  It is one of the few cities in the Philippines that are beautifully lit at night.  The other one that comes to mind is Laoag City in Ilocos Norte.  Good to know that scions of prominent political families, in this case Roxas family in Roxas and the Marcoses in Laoag have taken very good care of their hometowns.